Spring has sprung and with it comes everyone's favorite seasonal celebration: Easter. While it's a day for painting Easter eggs, counting blessings or giving the kids special gifts, it's also a time to gather together with loved ones for brunch or dinner. For a lot of people, that means sitting down for a traditional ham meal, complete with favorite side dishes like mashed potatoes and green beans. But, let's be honest, cooking for a crowd can be a ton of work. And all those dishes? Fuhgeddaboudit. Why go to all the trouble when you can head out to one of the many restaurants open on Easter instead?

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